Revision as of 12:43, 23 October 2018 editNorthamerica1000 (talk | contribs)Autopatrolled, Administrators708,032 edits ft: | below = * {{portal-inline|size=tiny|Pasta}} * {{category-inline|Pasta}}← Previous edit |
Latest revision as of 18:35, 8 August 2024 edit undoUn assiolo (talk | contribs)Extended confirmed users2,454 edits See Talk:Gnocchi |
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| group1 = Types |
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| group1 = Types |
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{{Navbox|child |
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| group1 = Long pastas |
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| group2 = Short pastas |
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| group3 = ] |
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| group2 = Cooking methods |
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| list3 = |
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| group4 = Stuffed pastas |
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* Agnolotti |
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| group5 = Other or variable |
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}} |
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| group2 = Cooking |
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| group3 = Italian producers |
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| group3 = Producers |
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{{Navbox|child |
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| group1 = Italian |
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| group4 = American producers |
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| group2 = American |
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}} |
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| group5 = See also |
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| group5 = Equipment manufacturers |
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| group6 = See also |
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| list6 = |
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| below = |
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| below = |
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* {{portal-inline|size=tiny|Pasta}} |
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* {{portal-inline|size=tiny|Food}} |
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* {{category-inline|Pasta}} |
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* {{category-inline|Pasta}} |
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