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Revision as of 20:04, 18 October 2012
Swizzle sticks are small sticks used to hold fruit garnishes or stir drinks. The original swizzle sticks were created in the 1700’s at a rum plantation in the West Indies. They were used to stir up Bermudian cocktails called Rum Swizzles and were made from the branch of a plant. In the late 1800s and early 1900s stir sticks made of glass were created to shake out the bubbles from champagne, whose carbonation caused indigestion for some drinkers.
See also
External links
- "BBC News - Swizzle stick to detect drugs". news.bbc.co.uk. August 7, 2001. Retrieved 2008-07-11.
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