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	{{Short description\|Restaurant in Seattle, Washington, U.S.}}		{{Short description\|Restaurant in Seattle, Washington, U.S.}}
			{{Infobox restaurant
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			\| food-type = American
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			\| city = Seattle
			\| county = King
			\| state = Washington
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	'''Radiator Whiskey''' is a bar and restaurant in Seattle's ], in the ] of Washington.<ref>{{Cite web \|last=Foster \|first=Bradley \|date=2013-04-23 \|title=Matt's in the Market's boozier neighbor \|url=https://www.thrillist.com/drink/seattle/downtown/radiator-whiskey \|access-date=2025-01-02 \|website=Thrillist \|language=en}}</ref><ref>{{Cite web \|last=Perry \|first=Julien \|date=2012-12-05 \|title=Tyler Palagi Joins Radiator Whiskey \|url=https://seattle.eater.com/2012/12/5/6512229/tyler-palagi-joins-radiator-whiskey \|access-date=2025-01-02 \|website=Eater Seattle \|language=en \|archive-date=2023-09-29 \|archive-url=https://web.archive.org/web/20230929162810/https://seattle.eater.com/2012/12/5/6512229/tyler-palagi-joins-radiator-whiskey \|url-status=live }}</ref><ref>{{Cite web \|date=2013-08-09 \|title=Radiator Whiskey, a carnivore’s delight in Pike Place Market \|url=https://www.seattletimes.com/life/food-drink/radiator-whiskey-a-carnivorersquos-delight-in-pike-place-market/ \|access-date=2025-01-02 \|website=The Seattle Times \|language=en-US \|archive-date=2019-02-18 \|archive-url=https://web.archive.org/web/20190218194025/https://www.seattletimes.com/life/food-drink/radiator-whiskey-a-carnivorersquos-delight-in-pike-place-market/ \|url-status=live }}</ref><ref>{{Cite web \|last= \|date=2013-10-17 \|title=Radiator Whiskey \|url=https://www.sunset.com/travel/insider-guides/radiator-whiskey-restaurant-seattle \|access-date=2025-01-02 \|website=Sunset Magazine \|archive-date=2024-08-08 \|archive-url=https://web.archive.org/web/20240808224137/https://www.sunset.com/travel/insider-guides/radiator-whiskey-restaurant-seattle \|url-status=live }}</ref>		'''Radiator Whiskey''' is a bar and restaurant in Seattle's ], in the ] of Washington.<ref>{{Cite web \|last=Foster \|first=Bradley \|date=2013-04-23 \|title=Matt's in the Market's boozier neighbor \|url=https://www.thrillist.com/drink/seattle/downtown/radiator-whiskey \|access-date=2025-01-02 \|website=Thrillist \|language=en}}</ref><ref>{{Cite web \|last=Perry \|first=Julien \|date=2012-12-05 \|title=Tyler Palagi Joins Radiator Whiskey \|url=https://seattle.eater.com/2012/12/5/6512229/tyler-palagi-joins-radiator-whiskey \|access-date=2025-01-02 \|website=Eater Seattle \|language=en \|archive-date=2023-09-29 \|archive-url=https://web.archive.org/web/20230929162810/https://seattle.eater.com/2012/12/5/6512229/tyler-palagi-joins-radiator-whiskey \|url-status=live }}</ref><ref>{{Cite web \|date=2013-08-09 \|title=Radiator Whiskey, a carnivore’s delight in Pike Place Market \|url=https://www.seattletimes.com/life/food-drink/radiator-whiskey-a-carnivorersquos-delight-in-pike-place-market/ \|access-date=2025-01-02 \|website=The Seattle Times \|language=en-US \|archive-date=2019-02-18 \|archive-url=https://web.archive.org/web/20190218194025/https://www.seattletimes.com/life/food-drink/radiator-whiskey-a-carnivorersquos-delight-in-pike-place-market/ \|url-status=live }}</ref><ref>{{Cite web \|last= \|date=2013-10-17 \|title=Radiator Whiskey \|url=https://www.sunset.com/travel/insider-guides/radiator-whiskey-restaurant-seattle \|access-date=2025-01-02 \|website=Sunset Magazine \|archive-date=2024-08-08 \|archive-url=https://web.archive.org/web/20240808224137/https://www.sunset.com/travel/insider-guides/radiator-whiskey-restaurant-seattle \|url-status=live }}</ref>

Revision as of 22:43, 2 January 2025

Restaurant in Seattle, Washington, U.S.

Radiator Whiskey
Restaurant information
Food type	American
City	Seattle
County	King
State	Washington
Country	United States

Radiator Whiskey is a bar and restaurant in Seattle's Pike Place Market, in the U.S. state of Washington.

Description

Radiator Whiskey operates in the top floor of the Corner Market building at Pike Place Market. It has an open kitchen and a rustic design. The interior has shelves with stacked dishwater and napkins. The American menu is written on a blackboard. The restaurant has served tater tots, pork cheek stew, pig's head, sandwiches, salads, vegetables, and whiskey.