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| == External links == | == External links == | ||
| * (www.kfood.net/story/story_name.html) | * (www.kfood.net/story/story_name.html) | ||
Revision as of 05:29, 22 February 2003
Kimchi (In Han'geul: 김치; in Hanja: 泡菜) is fermented chilied vegetable, mostly cabbage. Eaten in huge amounts by North and South Koreans.
External links
- Korean Food in Han'geul, Hanja, Japanese and English Translation (www.kfood.net/story/story_name.html)
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