Browse history interactively

Page 1

Page 1Revision 1

Page 2

Page 2Revision 2

← Previous editContent deleted Content addedVisualWikitext

Revision as of 14:50, 15 September 2011 editThe chemistds (talk | contribs)Extended confirmed users5,761 edits added stdinchi← Previous edit		Latest revision as of 22:49, 6 February 2024 edit undoMaxim Masiutin (talk | contribs)Extended confirmed users, IP block exemptions, Pending changes reviewers31,058 edits Added publisher.
(35 intermediate revisions by 20 users not shown)
Line 1:		Line 1:
	{{Orphan|date=September 2011}}
	{{Chembox		{{Chembox
		⚫	| verifiedrevid = 450649835
	| Verifiedfields = changed
	| Watchedfields = changed
⚫	| verifiedrevid = 383791368
	| ImageFile = Sucrononic acid.svg		| ImageFile = Sucrononic acid.svg
	| ImageSize = 250px		| ImageSize = 250px
	| IUPACName =		| IUPACName =
	| OtherNames =		| OtherNames =
	| Section1 = {{Chembox Identifiers		|Section1={{Chembox Identifiers
			| CASNo_Ref = {{cascite|correct|??}}
	| CASNo = 116869-55-7		| CASNo = 116869-55-7
			| UNII_Ref = {{fdacite|correct|FDA}}
⚫	| PubChem =
			| UNII = GWF6GWL475
⚫	| ChemSpiderID_Ref = {{chemspidercite|changed|chemspider}}
		⚫	| PubChem = 19855121
		⚫	| ChemSpiderID_Ref = {{chemspidercite|correct|chemspider}}
	| ChemSpiderID = 14626977		| ChemSpiderID = 14626977
	| SMILES = OC(=O)CN/C(=N\c1ccc(C#N)cc1)NC2CCCCCCCC2		| SMILES = OC(=O)CN/C(=N\c1ccc(C#N)cc1)NC2CCCCCCCC2
	| InChI = 1/C19H26N4O2/c20-13-15-9-11-17(12-10-15)23-19(21-14-18(24)25)22-16-7-5-3-1-2-4-6-8-16/h9-12,16H,1-8,14H2,(H,24,25)(H2,21,22,23)		| InChI = 1/C19H26N4O2/c20-13-15-9-11-17(12-10-15)23-19(21-14-18(24)25)22-16-7-5-3-1-2-4-6-8-16/h9-12,16H,1-8,14H2,(H,24,25)(H2,21,22,23)
	| InChIKey = LBDVSPIQWSQRLB-UHFFFAOYAR		| InChIKey = LBDVSPIQWSQRLB-UHFFFAOYAR
	| StdInChI_Ref = {{stdinchicite|correct|chemspider}}		| StdInChI_Ref = {{stdinchicite|correct|chemspider}}
	| StdInChI = 1S/C19H26N4O2/c20-13-15-9-11-17(12-10-15)23-19(21-14-18(24)25)22-16-7-5-3-1-2-4-6-8-16/h9-12,16H,1-8,14H2,(H,24,25)(H2,21,22,23)		| StdInChI = 1S/C19H26N4O2/c20-13-15-9-11-17(12-10-15)23-19(21-14-18(24)25)22-16-7-5-3-1-2-4-6-8-16/h9-12,16H,1-8,14H2,(H,24,25)(H2,21,22,23)
	| StdInChIKey_Ref = {{stdinchicite|correct|chemspider}}		| StdInChIKey_Ref = {{stdinchicite|correct|chemspider}}
	| StdInChIKey = LBDVSPIQWSQRLB-UHFFFAOYSA-N		| StdInChIKey = LBDVSPIQWSQRLB-UHFFFAOYSA-N
	}}		}}
	| Section2 = {{Chembox Properties		|Section2={{Chembox Properties
	| Formula = C<sub>19</sub>H<sub>26</sub>N<sub>4</sub>O<sub>2</sub>		| Formula = ]
	| MolarMass = 342.44 g/mol		| MolarMass = 342.44 g/mol
	| Appearance =		| Appearance =
Line 30:		Line 29:
	| BoilingPt =		| BoilingPt =
	| Solubility = }}		| Solubility = }}
	| Section3 = {{Chembox Hazards		|Section3={{Chembox Hazards
	| MainHazards =		| MainHazards =
	| FlashPt =		| FlashPt =
	| Autoignition = }}		| AutoignitionPt = }}
	}}		}}
	'''Sucrononic acid''' is ] derivative ]. It is currently the most potent sweetener known, with a ] 200,000 times that of sucrose (table sugar).<ref name="rkahn">{{cite book|url=http://books.google.com/books?id=naSPYmUNjEUC&pg=RA1-PA159&lpg=RA1-PA159&dq=Sucrononic&source=bl&ots=sH4yTjs6Id&sig=RoZ84BGCH191MWmrItAfTMPc7j8&hl=en&ei=-RR-Sr-dKJSVkAXTiszeAg&sa=X&oi=book_result&ct=result&resnum=2#v=onepage&q=Sucrononic&f=false|title=Low-calorie foods and food ingredients |last=Khan|first=Riaz|accessdate=2009-08-09}}</ref>		'''Sucrononic acid''' is a ] derivative ]. It is one of the most potent sweeteners known, with a ] 200,000 times that of ] (table sugar).<ref name="rkahn">{{cite book|url=https://books.google.com/books?id=naSPYmUNjEUC&q=Sucrononic&pg=RA1-PA159|title=Low-calorie foods and food ingredients |last=Khan|first=Riaz|date=31 March 1993 |publisher=Springer |isbn=9780751400045 |access-date=2009-08-09}}</ref>
	It has not been approved for use in food.<ref name="hornback">{{cite book|url=http://books.google.com/books?id=Pm9bOHzAatMC&pg=PA1104&dq=Sucrononic+acid&ei=ohp-SpKrJ4nokAT22PiLCg#v=onepage&q=Sucrononic%20acid&f=false|title=Organic chemistry|last=Hornback|first=Joseph M.|accessdate=2009-08-09}}</ref>		It has not been approved for use in food.<ref name="hornback">{{cite book|url=https://books.google.com/books?id=Pm9bOHzAatMC&q=Sucrononic+acid&pg=PA1104|title=Organic chemistry|last=Hornback|first=Joseph M.|date=31 January 2005|publisher=Cengage Learning |isbn=0534389511|access-date=2009-08-09}}</ref>
			Sucrononic acid is an artificial compound which is part of the family of guanilic acids, ] combined with ], which are very sweet:
⚫	== References ==
			*] (230,000x at equivalent concentration)
	<references />
			*] (200,000x at equivalent concentration)
			*] (188,000x at equivalent concentration)
			*] (162,000x at equivalent concentration)
			] is a structural isomer of Sucrononic acid.<ref>https://pubchem.ncbi.nlm.nih.gov/compound/5311028 vs. https://pubchem.ncbi.nlm.nih.gov/compound/19855121</ref>
⚫	]
		⚫	==References==
			{{reflist}}
			==External links==
			*{{Commonscatinline}}
			]
	]		]
	]		]
		⚫	]
	]